Salads

After a heavy Christmas, I was really feeling some salads. One of my friends Kate pretty much only eats salad (okay, and seeds and nuts..) so I turned to her for some delicious recipes. Here are two that are simple but were really great and one is even a little winter-y if you're one of those people that don't like eating salad in the winter [I am not!]. Both go well with a dressing of 3:1 oil and balsamic with a tsp or so of smooth mustard.

Cranberry Walnut Salad
Mixed leaves
Cranberries
Walnuts, halved
Apple slices soaked in lemon juice
Mixed seeds
Cucumber, finely sliced
Mixed seeds
 

Pomegranate Mint Salad
Mixed leaves
Lettuce
Finely chopped fresh mint
Carrot, peeled
Pomegranate seeds

Enjoy!